Imagine finding bottles of champagne that are 170 years old at the bottom of the Baltic Sea! 🥂🌊 These bottles were likely traveling from Germany to Russia in the 1800s when they sank into the sea. ❄️🍾 The cold temperatures (between 2-4°C) turned the ocean floor into the perfect aging spot for the bubbly! 🍷🔬 When wine experts tasted the champagne, they described it as having “cheesy”, “animal notes”, and even a hint of “wet hair”! 🤔🐾🍾 facts fun fact history